Lean Cuisine

Chicken Carbonara

A protein-packed recipe! Roasted white meat chicken, tender fettucine, asparagus & bacon in a creamy sauce. Feed your phenomenal with Chicken Carbonara from Lean Cuisine.

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Inside this Dish

  • 22g Protein

    22g Protein

  • No Artificial Colors or Flavors

    No Artificial Colors or Flavors


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Nutrition Basics
Calories 330
Fat 9g
Fiber 2g
Protein 22g
Sodium 690mg
Carbohydrates 39g

FULL NUTRITION FACTS

Serving Size: 1oz
Servings Per Package: 1

Amount Per Serving:
Calories 330
Calories from Fat 81

Total Fat (g) 9
  Saturated Fat (g) 4
  Trans Fat (g) 0
  Polyunsaturated Fat (g) 2
  Monounsaturated Fat (g) 2
Protein (g) 22

% Daily Value
Cholesterol (mg) 50 17%
Sodium (mg) 690 30%
Potassium (mg) 500 10%
Total Carbohydrate (g) 39 14%
  Dietary Fiber (g) 2 7%
  Sugars (g) 4

Diet Exchanges 1 1/2 Lean Meat, 2 Starch, 1/2 skim milk

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories: 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Potassium Less Than 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Weight Watchers® SmartPoints® ** 6
**Not endorsed by Weight Watchers®. SmartPoints® calculated by Nestle.

Nutritional information is subject to change. Please see label of product on store shelves for the most current information.


INGREDIENTS

ingredients: cooked pasta (water, semolina wheat flour, wheat gluten), skim milk, white meat chicken (white meat chicken, 2% or less of tapioca starch, rice starch, oat fiber, chicken stock, natural flavors, sugar), water, peas, bellavitano cheese (cultured milk, salt, enzymes), 2% or less of parmesan cheese (cultured milk, salt, enzymes), cooked bacon (cured with: water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite), cream, modified cornstarch, soybean oil, salt, butter (cream, salt), spices, potassium chloride, smoke flavor.


Lean Cuisine